
Could Fake Meat Curb China’s Meat Problem?
China is one of the world’s largest meat consumers, with items like pork found in almost every meal. But with sustainability on the minds of many, some are refining a centuries-old tradition of making fake meat from vegetables to try and sway people’s habits.
This excerpt is from season two of Counter Space and was filmed in 2022.
Help keep VICE News’ fearless reporting free for millions by making a one-time or ongoing contribution here. – https://vice.com/contribute
Subscribe to VICE News here: http://bit.ly/Subscribe-to-VICE-News
Check out VICE News for more: http://vicenews.com
Follow VICE News here:
TikTok: https://www.tiktok.com/@vicenews?lang=en
Facebook: https://www.facebook.com/vicenews
Twitter: https://twitter.com/vicenews
Instagram: http://instagram.com/vicenews
More videos from the VICE network: https://www.fb.com/vicevideo
Follow VICE World News here:
TikTok: https://www.tiktok.com/@viceworldnews?lang=en
Twitch: https://www.twitch.tv/vice
Facebook: https://www.facebook.com/viceworldnews
Twitter: https://twitter.com/VICEWorldNews
Instagram: https://www.instagram.com/viceworldnews/
#VICENews #News
source